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Chand Sahrawat
A powerhouse in Auckland's dining landscape, and co-owner of some of the city's most celebrated restaurants, Chand Sahrawat is a passionate restaurateur.
Forming a dynamic duo with husband Chef Sid Sahrawat, her commitment to innovation and authentic hospitality experiences has helped shape the culinary dining scene, through award-winning restaurants including Cassia here at SkyCity, Sidart, The French Café and Anise.
With her dedication to creating memorable dining experiences, we couldn't be more excited to have Chand as your host for our SERVED Culinary Tour.
Served Culinary Tour
5.15pm
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Kelli Brett
An award-winning food journalist, author and editor of Cuisine Magazine, Kelli Brett is a passionate advocate for the dining scene in New Zealand. She is instrumental in the annual Cuisine Good Food Awards, highlighting the hospitality excellence across the country's top restaurants.
Kelli's expertise in food and hospitality, along with her commitment to the industry reflects her dedication to not only great food, but also outstanding culinary experiences.
With her knowledge and enthusiasm, we're delighted to have Kelli as your host for our SERVED Culinary Tour.
Served Culinary Tour
6.30pm
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Nicola Chan
Self-proclaimed 'professional recreational diner', Nic Chan is the familiar face behind Instagram's Chan Can Eat.
Between adjudicating food and beverage awards and partnering with some of New Zealand's most loved brands, she brings a well-fed perspective on Auckland's dining scene.
With both the eye and the taste buds for the city's best, we're thrilled to have Nic Chan as your host for our SERVED Culinary Tour.
Served Culinary Tour
7.30pm
